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1 event,
Join our webinar Thursday, 22 September 2022 11:00AM - 12:00PM (New York) / 15:00PM - 16:00PM (GMT) Texture cannot be controlled unless it measured in a consistent and repeatable manner. Texture testing is a well-known and popular technique used to evaluate the physical and mechanical properties of the raw ingredients, food structure and designs, as […] |
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